Seasonal Cupcakes

We love adding new seasonal flavours.
Here's what we're baking up for the fall season!

Spring Flavours

Vanilla sponge topped with crushed mini eggs and mini egg cream cheese frosting

Carrot spiced sponge with pecans topped with cream cheese frosting

White chocolate & coconut sponge topped with toffee bits & toasted coconut and a coconut cream cheese frosting

Lemon poppy seed cupcake filled with homemade lemon curd and topped with lemon swiss meringue buttercream